Back when I was a teenager, I used to bake a lot as well... and then I moved out and cooking/baking for myself never appealed so much somehow, so McDonald's became a weekly habit, among other take-away places. I became an expert at choosing ready-meals, and I can tell you from experience, the ones you find in France are nowhere near as good as Sainsbury's fresh curries...
Anyway, I got back into trying to cook for myself a few months ago, and even though I'm still far from being good at it, I manage to make decent stuff that I can actually enjoy eating. I've been trying to have my share of healthy vegetable and fruit every day, as well as balance things out with protein, whether it's eggs, fish or chicken. I can't go as far as saying I enjoy cooking yet, but it's not as bad as it used to be.
Kaethel
(who has a McDonald's loyalty card anyway
)
